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Joined: 15 May 2007
Posts: 969
Location: north-east victoria
Posted: Mon May 12, 2008 1:18 pm Post Subject: microwave ovens, blood, horror
this link arrived in my email, it is about the hazards of microwave ovens
One of the most common and convenient ways of cooking in the modern household does very bad things to food….From Dr Mercola.com
Quote: “This unusual type of heating also causes substantial damage to the surrounding molecules, often tearing them apart or forcefully deforming them… Microwaving baby formulas converted certain trans-amino acids into their synthetic cis-isomers. Synthetic isomers, whether cis-amino acids or trans-fatty acids, are not biologically active. Further, one of the amino acids, L-proline, was converted to its d-isomer, which is known to be neurotoxic (poisonous to the nervous system) and nephrotoxic (poisonous to the kidneys” - Dr. Lita Lee of Hawaii reported in the December 9, 1989 Lancet … “In 1991, there was a lawsuit in Oklahoma concerning the hospital use of a microwave oven to warm blood needed in a transfusion. The case involved a hip surgery patient, Norma Levitt, who died from a simple blood transfusion.”
and this thing turned up when googling for something quite unrelated, i looked because someone had done an art exhibition on the theme of state sponsored universal medication, and found this alternative news site i hadn't seen before
I read up about microwave ovens a few years back ... they are definitely not good. I refer to microwave food as dead food - next to no nutritional value ... and that's aside from the concerns scientists have about the effects of the obliterated molecules on the consumer's biological cell structure - DNA.
The microwave oven was a Nazi invention - mobile support operations - used during invasion of Russia. Utilising electronic equipment for preparation of meals on mass scale - no cooking fuels needed and reduced time factor.
After the war - the ovens were discovered ... the Americans took all documents and some ovens and scientists (transfered to US War Dept for further scientific investigation). The Russians also got hold of some ovens (no paper work or scientists). The Russians conducted thorough research on the biological effects .... In 1976 they (Russians) outlawed the use of microwave ovens in Soviet Union and issued an international warning on the health hazards (biological and environmental) of microwave ovens and similar frequency electronic devices. The world ignored their warning. The ban was lifted in Russia after the fall of the Soviet Union in 1990.
In 1989 Swiss food scientist, Dr Hertel, produced a damning report on the effects of eating microwaved food. He was convicted of interfering with commerce and the report was suppressed by a powerful trade group in 1998 when the European Court of Human Rights lifted the gag order.
(We worth more when sick than healthy to many decision makers.)
Ref:
1.The Proven Dangers of Microwaves - A. Wayne & L. Newell
Joined: 15 May 2007
Posts: 969
Location: north-east victoria
Posted: Tue May 13, 2008 1:26 pm Post Subject:
YOW! !
we gave ours to the op shop , should have trashed it
our kefir is on song........we're now virtually slaves to this amoebic culture on the kitchen bench, needs feeding every day.......alpha kefir, rules OK.